Course Dates-Lesleys Kitchen Bread School

Lesleys Kitchen Bread School

Course Dates and Prices

The following course dates are in the diary and we are taking bookings for all of these now. However, if you would like a specific date, not listed here, please call and we will try to accommodate you.                                  

                         


Course

 Price

MarAprMayJunJul
Foundation

135

6,13,281,18,22,
30
2,13,206,193,6,18,
23
Speciality 

135

7,242,163,2177,14
  
Sourdough

135

8,144,23149,209,19,29
Speciality 
Sourdough
13515242120
  
Mediterranean1352648
Scandinavian13578
Indian 1352034
French

 135

10861715
Italian

    
135

1195
Pizza13529142730
Celtic135 172824
Enriched 135571010
Gluten Free 
Sourdough 
1351745,24
Gluten Free Bread/Baking135425182
3 Day Gluten Free Masterclass36015,16,17
Baking

135

3,2515123022
Clean Baking135172631
Patisserie135 19292516,28
Masterclass
3 Day Bread

360

6,7,82,3,46,7,8
Masterclass
3 Day Sourdough Bread
36013,14,1522,23,2419,20,2118,19,20
Masterclass
5 Day Bread
6071,2,3,
4,5
6,7,8,
9,10
6,7,8,
9,10
 
          Additional Information                               
The prices above are per person, per course and our maximum class size is 4 Students. 
If you'd prefer a one-to-one course, please add 150 to the above prices and if you require more than 4 students, please contact Lesley for the pricing. 
If you wish to do a 3 or 5 day Course and would like to spread the cost to make it more manageable, please call Lesley or David on
01290 660045 to make arrangements.

* Dates in red are fully booked with 4 students attending *



If you require any further information on dates or future courses, please call Lesley on 01290 660045 / 07588 504165